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30 Day Dry Age Bone-in Ribeye Menu Item for In-Cabin Dining
A 24oz Prime Bone-In Ribeye, dry-aged for 30 days to intensify flavor and tenderness. Seared with classic Béarnaise sauce. Accompanied by truffle-infused Fondant Potatoes and crisp pan-fried Brussels sprouts. A centerpiece crafted for true steak lovers.

20oz 30 Day Dry Age Bone-In Ribeye

SKU: MMBENTDABI
$125.00Price
Color: Black
Quantity

  • All Pricing Listed is Per Person

Mountain Man Meat Market

24 Crooked Oaks Lane

Broken Bow, OK

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